Made-in-Japan Kitchen Knives "Hocho"— generally called Sashimi or Sushi Knives — with Excellent Design and Unparalleled Tradition.
Blog
  • HOME »
  • Blog »
  • Month: <span>September 2021</span>

Monthly Archives: September 2021

TOP line of Sakai Takayuki – Ginmaki Mirrored Honyaki Yanagiba with Pure-Silver Ringed Ebony Handle

This Ginmaki Mirrored Honyaki series is the TOP line of Sakai Takayuki brand by skilled craftsmen in Sakai, Japan. The mirror finished Aoko or Blue Paper Steel Knife is made from famous Yasugi steel, known as prime high carbon steel, specifically developed for tools and knives. Its blade is made through Honyaki process, so the …

AUTUMN SALE | 25%OFF & On-Time Express Shipping

AUTUMN SALE is held on Sept. 16~20.  Right now, you can get the Benefit of Strong US$, more reasonable than ever for ALL ITEMs. Don’t miss the Rare Opportunity! up to 25% OFF | Powered Coupon | On-Time Express Shipping     (1) 7.00% OFF Special Powered Coupon for the Deals     (2) 7.00% OFF …

Kei Kobayashi R2 Damascus Special Black Finished Chefs Knives with Red Lacquered Wood Handle

Some says Kei Kobayashi’s knives can be the best as your important present because of his outstanding beautiful finishing work in details. The black-finished damascus version has been officially launched with advanced blade finishing technique. The hairline finished blade with skilled Kobayashi’s technique provides sharper edge than that by other craftspersons, and the blade insertion …

Yoshihiro Supreme Jousaku – Japanese Traditional Style Chef Knives

Yoshihiro Jousaku Supreme blades are made to put soft kitchen knife iron on Yasuki’s traditional Nihonko or Hagane — Shiroko / White Paper No.2 Steel — which has been widely used for a very long time in Japan. The material makes extreme sharpness, very good edge holding and high working hardness. You can grind it …

Takeshi Saji Traditional Makie-Art R2 Damascus Gyuto Knives

Takeshi Saji SG2/R2 Makie-Art series feature Damascus-patterned blades with a core of SG2 (Super Gold 2 or R2) Micro Carbide Powder Stainless Steel for professional, which provides excellent rust resistance and a long-lasting edge as well as its beautifulness and unique design with custom-made feeling. On the beautifully Japanese lacquered (Urushi-nuri) saya sheath and handle, …

Official Newsletter

Subscribe our Newsletter

Are you interested in Limited & Hidden News of Made-in-Japan (Sushi / Sashimi) Kitchen Knives?

PAGETOP
Copyright © Hocho Knife (Sushi Knife) Official Blog All Rights Reserved.
Powered by WordPress & BizVektor Theme by Vektor,Inc. technology.